1- Limit yourself to one glass of alcohol or soda. When you are invited, it is difficult to refuse an aperitif before the meal. Even if you are watching your weight, do not deprive yourself of this moment of conviviality! The first tip for a light aperitif is to limit yourself to one glass of alcoh ...
A growing trend in bars and restaurants Even in bars, restaurants and parties with friends, the consumption of non-alcoholic beverages is becoming more and more popular. These new aperitifs are called nolo, a term derived from the contraction of 'no alcohol' and 'low alcohol by volume'. The 'nol ...
Bring nature into the home. Springtime means blooming and the renewal of nature. Flowers in all their forms are essential for creating a spring atmosphere in your home. As a decorative motif, flowers can be used on walls, furniture, or accessories. If you wish to create decor as ephemeral as the s ...
1- Keep getting some fresh air After holidays often spent outdoors, it is difficult to lock yourself back in an office. To prolong the benefits of the holidays, take advantage of the Indian summer! September still offers beautiful days, so don't hesitate to go out during your lunch break to enjoy ...
1- Beware of appetizers Ah, the pleasure of having a little glass of rosé in the shade of a parasol! While the glass of rosé itself is not overly excessive (with its approximately 80 Kcal), the peanuts or chips that often accompany it represent more than 500 calories per 100 g... Therefore, the ...
Hymn to the joy of living Aperol is the time of day when the French take a pause from their daily activities and gather around a drink and some small dishes. It is at this time of day that the shadows lengthen as the sun sets. It's after work, before dinner, before a party. It's always in good ...
1- Which tableware for the aperitif? To organize a festive Aperitif in the rules of art, forget the basic glasses that you use every day! The drinks you're going to serve will be better displayed if you purchase wine glasses, whiskey glasses and cocktail glasses from an online concept store dedi ...
Alfalfa Alfalfa is a staple in the sprouted seed section of health food stores. Behind this exotic name, which comes from Anglo-Saxon countries, hides a seed that is very widespread in France: alfalfa! Unlike other seeds such as lentils or buckwheat, alfalfa is only edible in its sprouted form. Th ...
