Ingredients Here are the necessary ingredients to prepare watermelon and rose juice for 4 people: 3/4 of a watermelon 2 tablespoons of honey 2 tablespoons of rose water Note: For this recipe, as well as for all drink or dessert recipes flavored with rose water, you must absolutely use a high-qual ...
especially in the province of Bengkulu, which produced 120,000 tonnes in 2020. In this region, the fruit is mainly cultivated to be transformed into juice, as calamondin juice is a widely used condiment in Philippine cuisine. In the Philippines, the juice of the fruit is used while it is still gre ...
rnier with Cointreau as both are orange liqueurs. If you want to make an alcohol-free cake for children, you can also replace the liqueur with the juice of a freshly squeezed orange. Preparation of the cake batter To prepare the batter for the clementine Christmas bundt cake, I recommend usin ...
mixture and mix. 5- Blend the onion with the previously washed Mint leaves, then add to the bulgur and mix. 6- Squeeze one of the lemons and add the juice to the mixture. If the couscous seems dry or if you have obtained little juice, you can possibly squeeze a second lemon. 7- Season with salt a ...
n this tuna and corn stuffed grapefruit recipe is sorting and coring the grapefruits. 1- Cut the grapefruits in half on a plate to collect as much juice as possible. 2- Gently remove the flesh from the citrus fruit by sliding the blade of a knife between the membrane and the quarters. 3- Co ...
n't have tahini, you can use roasted sesame oil. Preparation of ingredients 1- Drain the chickpeas while keeping the liquid from the can. Note: This juice, also known as aquafaba, can be used to thin your beet hummus if the texture is too thick. If you have any leftover, it can be used to replace e ...
age prostate cancer. It has been shown that the progression of this cancer is four times slower in patients who drink a glass (250 ml) of pomegranate juice daily. Its juice also has beneficial properties. In nutrition, it is often said that fruit juice is less beneficial than the whole fruit, which ...
te for 4 people: a large can of pears in syrup. 500 g of fromage blanc. 50 g of sugar. a packet of vanilla sugar. 2 sheets of gelatin. the juice of half a lemon. 30 ladyfinger biscuits. 5 cl of Grand Marnier or pear liqueur. Preparation of Gelatin For this pear charlotte recipe, it is ...
n finely grate the trompette zucchini onto a plate. 3- Peel the apple and grate it with a coarse grater. 4- Drizzle the grated ingredients with the juice of half a lemon and set aside for the rest of the sweet zucchini cake recipe. Dough preparation The preparation of the sweet zucchini cake is qu ...
f sugar. 2 tablespoons of orange blossom water. a knob of butter for the mold. Orange Preparation For this Semolina Cake recipe with orange, both the juice of the oranges and the zest of one orange are used. 1- Wash an orange, dry it, and grate its zest. Set aside. 2- Then squeeze all the oranges ...
). Copyright : Audrey Vautherot 3- Bake the lemon Bundt cake for about 35 minutes. Imbibing 1- While the cake is baking, prepare a lemon juice syrup to soak it when it comes out of the oven. 2- Squeeze the lemon you have zested into the cake batter. 3- Mix the juice with about 40 ...
epare the lemon butter sauce following the recipe given by Cyril Lignac in Tous en cuisine : 1- Squeeze the remaining lemon and orange and pour the juice into a small saucepan. Add the remaining verbena leaves if you wish. 2- Bring to a boil and let the juice reduce by half. 3- Remove the v ...
t Iced tea for 4 people: 1 liter of water 2 or 3 English breakfast black tea bags 2 teaspoons of agave syrup 1 small can of pineapple chunks in juice 1 small bowl of frozen cherries 1 small bowl of frozen mango pieces Preparation of the tea 1- The day before, place the pineapple juice bo ...
s the cooking water from the chickpeas or the liquid in the cans and jars when you buy ready-to-eat chickpeas. For this anti-gaspi recipe, I used the juice recovered from a small can of canned chickpeas. Copyright: Audrey Vautherot Don't throw away that juice anymore when you use chickpe ...
3- Black radish for the liver If you're not a fan of detox infusions, you can also do a post-holiday cleanse with black radish taken as ampoules or juice. This radish is known for its detoxifying properties for the body. It is very effective in curing bloating and nausea when your liver and gal ...
). Actually, it's these funny neon green vermicelli that Malaysians call 'cendol'. To obtain them, a gelatinous paste is prepared from pandan leaf juice, rice flour and tapioca starch. This jelly is then passed through a kind of potato masher with holes to get the shape of the vermicelli and d ...
a honey or flower honey. Preparation The preparation of orange and chia seed creams is very simple and quick. 1- Squeeze the oranges and reserve the juice. 2- Beat the eggs into an omelette and incorporate the liquid honey by whisking vigorously. 3- Add the vegetable cream, orange juice and orang ...
al water (without alcohol or additives). Preparation The preparation of lemon and rose creams is child's play. 1- Squeeze the lemons and reserve the juice. 2- Beat the eggs into an omelette and incorporate the vanilla sugar and liquid honey while whisking vigorously. 3- Add the vegetable cream, y ...
water. Preparation of honey lemon sauce To prepare a very fragrant watermelon and mint salad, I recommend marinating the fruits in a mixture of lemon juice, organic orange blossom water, honey, and fresh mint leaves. 1- Squeeze the yellow lemon and pour the juice into a large glass container with a ...
ous semolina. 1 orange. 1 pomegranate. 2 tablespoons of chopped parsley. 2 tablespoons of olive oil. some fleur de sel. some Espelette pepper. Orange Juice Preparation To transform leftover cooked semolina into tabbouleh and avoid wasting it, you just need to rehydrate it. Indeed, the couscous grain ...
