In the mayonnaise The mustard is one of the basic ingredients of homemade mayonnaise. If you want to prepare this great classic of French cuisine, know that you can make it without mustard by following the method below. Simply mix an egg yolk with a tablespoon of wine vinegar before assembling t ...
its filling. Here are the ingredients needed to make tuna wraps for 4 people: 4 corn or wheat tortillas one can of tuna, plain 2 tablespoons mayonnaise or cream cheese 2 carrots 1 cucumber dill or chives To note: it is of course possible to adapt the filling of these tuna wraps accord ...
paste, eggplant caviar and sundried tomato spreads. This fresh and fruity wine can also be served with seafood such as fish rillettes or shrimps with mayonnaise, provided you choose the driest rosés. Have you ever thought of accompanying a rosé with verrines of fish soup for an original ape ...
wns, lobster...) or shellfish with their shell such as the scallop which is cooked in its shell. Make your own sauces and drinks Instead of offering mayonnaise, bourguignonne sauce or béarnaise why not offer dips that you make yourself from vegetables and few ingredients. You can be original, off ...
It can even be used instead of eggs in pastries and sauces because it acts as an emulsifier. Did you know that it can be used to prepare vegetable mayonnaise? ...
Season this potato, tuna, and tomato salad with olive oil, salt, and pepper. Note: In this Mediterranean version of the potato salad, no sour cream, mayonnaise, or cottage cheese is used. However, feel free to prepare a traditional vinaigrette or add your preferred garnishes such as minced garlic ...
