deprive yourself of them completely. In fact, vegetables are essential to eating a balanced diet: they help avoid excess weight and limit the risk of prostate cancer. Other foods make you want to urinate because they are irritating to the bladder such as spices, acidic foods like grapefruit, pine ...
y examinations, such as an audiometry at the ENT to check your hearing, a cardiovascular check-up at the cardiologist, a PSA blood test to screen for Prostate cancer in men, or a lung x-ray if you are a smoker. Organized cancer screenings Finally, depending on your age and situation, don't forge ...
ible addictions and difficulties related to entering working life. - at 45 years old, it will be a question of screening for breast, colon and Prostate cancer but also of physical activity and mental health - at age 65, this meeting will address cancer screening and other preventable d ...
interesting to relieve these annoying urinary disorders on a daily basis. Fortunately, having an adenoma does not increase the risk of developing prostate cancer. What are the symptoms? As mentioned above, benign prostatic hyperplasia, or adenoma, manifests itself primarily as urinary proble ...
te. This positive effect has even been measured in established cancers. Consuming this fruit can notably slow down the progression of advanced-stage prostate cancer. It has been shown that the progression of this cancer is four times slower in patients who drink a glass (250 ml) of pomegranate juic ...
, French researchers from Inserm revealed that emulsifiers, which are ubiquitous in food, increase the risk of cancer by 15%, particularly breast and prostate cancers. To reach this conclusion, the researchers analyzed the health data of 92,000 adults who participated in the French NutriNet-Santé ...
, with 9,000 new cases per year in France, it ranks as the fifth most common cancer. It is also the fifth most prevalent cancer worldwide, following prostate cancer (4th), colorectal cancer (3rd), lung cancer (2nd), and breast cancer (1st). What particularly worries doctors and researchers about s ...
Several studies published between 2014 and 2019 have revealed the protective effect of capsaicin found in hot peppers against certain cancers: • prostate cancer; • colorectal cancer; • lung cancer. This is explained by the fact that capsaicin inhibits the proliferation of cancer ...
