gar. Note: To avoid buying a whole jar of ground clove, you can prepare this ground spice yourself. Grind a handful of cloves in a small mixer, then sift this powder to remove the larger pieces. You can replace cardamom with ginger powder and grated lemon zest. Preparation of the dough The dough fo ...
1- Pour the yogurt into a bowl and keep a jar to measure the other ingredients. Wash and dry the measuring jug carefully. 2- Add the sugar, then sift in the flour, baking powder and cocoa. 3- Alternate these dry ingredients with the whole eggs, mixing well with each addition to obtain a homo ...
rg, Alsace. Preparation of the ingredients The preparation of Christmas cookies with cocoa and spices is very simple. 1- In a large container, sift the flour, cocoa and spices. 2- Add the brown sugar and a pinch of salt. 3- In another bowl, cut the soft butter into small pieces and set ...
te the other ingredients directly into the mixing bowl. 1. First add the sugar and the vanilla sugar. 2. Mix the baking powder with the flour, then sift these ingredients into the batter. 3. Finally, mix in the whole eggs to loosen the batter of the chocolate chestnut Christmas cake. Cake mold pr ...
or wood stove throughout the winter. Allow the ashes to cool for several days in a metal container with a lid. Before spreading them on the ground, it is advisable to sift them if there are any large chunks of charcoal. After sifting, store the ashes in waterproof bags, protected from moisture, unt ...
et this mixture aside at room temperature. Preparation of dry ingredients To obtain a soft, homogeneous sponge cake free of lumps, it is important to sift the dry ingredients. 1- In a large bowl, mix all the dry ingredients, namely flour, cornstarch, baking powder, matcha tea, and a pinch of salt. ...
