Avocado Toast With Salmon: An Easy Recipe
On image-sharing networks like Instagram and at healthy restaurants, the avocado toast craze has been going strong since 2016. For all those who want to impress their guests with this famous toast from California, here is an easy recipe for avocado toast with smoked salmon.
Ingredients
Here are the ingredients needed to make avocado toast for 4 people:
4 slices of country or seed bread
fresh cheese such as Philadelphia or Saint-Morêt
2 ripe avocados
4 slices smoked salmon
fresh or dried dill
1 organic lemon
Preparation
1- Lightly toast the bread slices in a toaster.
2- Cut the avocados in half, then remove the pit and the skin so as to recover half-avocados.
3- Sprinkle the avocado halves with the juice of half a lemon, then cut them in a fan shape by cutting slices without going all the way through.
Copyright: Audrey Vautherot
4- Spread each slice of bread with a thin layer of cream cheese and place half an avocado in a fan on each slice.
Copyright: Audrey Vautherot
5- Cut the smoked salmon into strips and arrange them nicely on each toast.
Copyright : Audrey Vautherot
6- Cut the remaining lemon half into not too thin slices, then cut each slice into quarters.
7- Sprinkle each salmon avocado toast with dill sprigs and place a lemon wedge on top before serving.
Copyright: Audrey Vautherot