Gourmet Apple Tart with Nutella and Roasted Almonds
Discover our delicious apple tart with Nutella and roasted almonds, a simple yet tasty dessert perfect for any occasion. This recipe requires only 15 minutes of preparation and 15 minutes of baking, making it ideal for those who want to impress their friends or family without spending hours in the kitchen. The combination of flaky puff pastry, creamy Nutella, and juicy apples, crowned with roasted almonds, offers an explosion of flavors and textures in every bite. Whether for dessert after a warm meal or as a comforting snack, this tart brings an irresistible touch of comfort. Don't forget to customize the applesauce to your liking for an even more unique flavor. Perfect for birthdays, holiday gatherings, or just to treat yourself, this tart is sure to delight your guests!
- Preparation time: 15 min
- Cooking time: 15 min
- Servings: for 4 people
- Difficulty: Easy
Ingredients
- - 1 puff pastry
- - 3 to 4 tablespoons of Nutella
- - 3 apples
- - 1 handful of roasted sliced almonds
- - 200 g of applesauce of your choice
Preparation
1. Roll out the puff pastry in a tart pan and prick it with a fork.
2. Spread the Nutella over the bottom of the pastry, then add a layer of applesauce.
3. Distribute the sliced almonds (you can toast them in a pan if they are not already roasted).
4. Arrange the apples sliced thinly on top, then sprinkle with cinnamon if desired.
5. Bake at 180°C (350°F) for about 20 minutes.
