Refreshing Homemade Lemon Ginger Juice
Discover our delicious lemon ginger juice recipe, a refreshing and revitalizing homemade drink perfect for any occasion. This naturally sweet beverage is not only tasty but also boasts health benefits thanks to the addition of fresh ginger, known for its anti-inflammatory and digestive properties. Easy to prepare in under 10 minutes, this juice can be adjusted to your taste, whether you prefer a more tangy or sweeter flavor. Ideal for hot summer days or as a thirst-quenching companion for your meals, this lemon and ginger juice also pairs perfectly with cocktails or can be a subtle base in your punch recipes. In addition to being a healthy option, serving it with crushed ice or ice cubes adds a festive touch to your appetizers. Don’t wait any longer to try this simple recipe that can easily become a classic in your kitchen!
- Preparation time: 5 min
- Difficulty: Easy
Ingredients
- - Yellow and green lemons
- - 1 liter of water
- - Brown sugar
- - Fresh ginger, previously grated
Preparation
1. Reserve fresh ginger, carefully peeled and grated.
2. Squeeze several yellow lemons to achieve the desired acidity level for your juice.
3. You can also incorporate green lemons. In a saucepan, heat the lemon juice until it begins to simmer.
4. Off the heat, add 4 teaspoons of ginger (adjust according to your preferences) then cover the saucepan and let it steep for about 20 minutes.
5. In a bottle, add 2 tablespoons of brown sugar (or powdered sugar if you prefer).
6. Then filter the mixture and pour it into the bottle. Top up with about 1 liter of water.
7. Mix everything vigorously and then chill.
8. Serve your juice with crushed ice or ice cubes for optimal refreshment.
