At the start of the year, many of us set goals to lose weight or to cut down on our sugar or meat consumption. However, be cautious: nutritional needs change as we age. Seniors need to maintain a balanced diet and increase their daily protein intake. That's why they should be wary of seemingly good nutritional resolutions that may not actually benefit them.
The preparation of homemade Christmas cookies is one of the most delicious traditions of the Advent season and the end-of-year festivities. For those who wish to honor this tradition from Alsace, here is an easy recipe for cardamom shortbread cookies to make with the family.
What if one of your New Year's resolutions was to eat vegan for a month? That's the challenge Veganuary is throwing down to the entire world in January. We've listed 5 good reasons for you to take on this challenge.
Frozen desserts are usually enjoyed to conclude a festive meal on a note of freshness and sweetness. To delight your guests with an original and very easy dessert on New Year's Eve, simply prepare sweet verrines. We invite you to discover the recipe for chestnut pear vacherin glacé assembled in a verrine.
Monkfish is generally appreciated for its delicacy and lack of bones. For the holidays, we suggest preparing a dish in which a precious spice enhances the refined flavor of this fish. The recipe for saffron monkfish is both simple and delicious.
Gingerbread is a Christmas specialty with countless recipes. Some versions that contain butter are more like a cake than bread. We invite you to discover a light and very easy recipe for gingerbread without butter.
Did you know that kouglof, the quintessential Christmas dessert, can also be prepared in a savory version with cheese and bacon? We invite you to discover a delicious recipe for savory kouglof, perfect for the holiday appetizer.
Even though it's great for health, we don't always know how to prepare fish. Fish in parchment with leeks is a light and tasty recipe that can be cooked either by steaming or in the oven. We invite you to discover this simple-to-make recipe.
If you enjoy the delicious combination of chocolate and chestnut and are looking for a recipe easier than the traditional chestnut log, try our Chocolate Chestnut Christmas Cake recipe. This easy-to-make cake will melt your heart with its very indulgent texture.
Stollen, or Christstollen, is a traditional German specialty. This cake made with candied fruit and marzipan is prepared during the Advent season and keeps until Christmas. Its preparation takes some time, but it is less difficult than one might fear. We invite you to discover the Christmas stollen recipe in pictures, step by step.
