The recipe for oriental tabbouleh, which requires no cooking, is very simple to make. Just prepare it the day before. This possible version of tabbouleh, not to be confused with the Lebanese recipe made with parsley, is a refreshing side dish or an appetizer whose flavor you will appreciate during your barbecues and picnics.
Lemonade, which is a sparkling variation of lemonade, requires only a few ingredients: lemons, sugar, and sparkling water. But in order for your drink to be perfectly balanced and refreshing, you need to use the right preparation method and proportions. We offer you an easy recipe to prepare a delicious homemade lemonade yourself.
When it's hot, it's nice to rehydrate with fresh, easy and quick-to-prepare salads. Seasonal fruits and vegetables, filled with water and good nutrients, are the key ingredients of this type of composed salads. We invite you to discover the recipe for the melon cucumber tomato mozzarella salad.
In the form of tomato mozzarella salad or on pizzas, mozzarella is one of the star cheeses of summer! We invite you to discover 5 things you may not know about this little round cheese that hides its game well.
If you have mistakenly bought an unripe watermelon, do not throw away the flesh of this slightly bland fruit. With the help of a blender and a few common ingredients, it is possible to transform it into a delicious refreshing drink. We invite you to discover the recipe for rose watermelon juice.
Rhubarb is an ingredient often overlooked by both children and adults due to its acidity. However, it can be used to make delicious desserts such as clafoutis, meringue pie, or simply a compote. We invite you to discover a delicious recipe for spiced rhubarb compote.
When the temperature rises, it is much more enjoyable to prepare salads than to embark on hot culinary preparations. Potato salads, filling and generally appreciated by the whole family, are a good option for a cold meal. We suggest you discover an easy recipe for potato salad with tuna and tomatoes.
In June, the strawberry season comes to an end and you have to hurry up to enjoy Gariguettes, Mara des bois and Cléry. If you don't have the courage to turn on the oven and prepare tarts, I suggest you discover a much easier alternative: the recipe for strawberry shortbread!
Zucchini flower fritters are a typical savory specialty from the Nice region. These refined-flavored fritters can be enjoyed as an appetizer or main course, accompanied by a salad or ratatouille.
Condiment used in Mediterranean cuisine since Antiquity, capers have a surprising appearance and taste. If you're wondering where these little balls with a tangy flavor come from, here's everything you need to know about capers in 5 questions.
