Ayurvedic nutrition involves eating according to one's body type, metabolism, and choosing foods based on the constitution of one's body.
Panna cotta is an easy-to-make Italian specialty. This creamy dessert, traditionally served with a red fruit coulis, can be flavored with a spice like vanilla or with an aromatic herb. I suggest you discover the recipe for verbena panna cotta.
On the occasion of the start of the school year, I offer you a foolproof recipe to delight all food lovers. Chocolate macadamia cookies are the perfect snack to regain energy after school. Here are the steps to prepare these delicious cookies in pictures.
Looking for an easy-to-make and very refreshing non-alcoholic cocktail idea? Have you ever thought about preparing a fruit drink with a scoop of sorbet as the final touch? We will explain this trick to you with a delicious recipe for melon mojito with lemon sorbet. This fruity, aesthetic, and indulgent mocktail will amaze you.
Do you love potato tortilla? You don't make it often because you find that preparing the potatoes takes too much time? With this tortilla chips recipe, we will show you how to make the easiest tortilla in the world! Thanks to this little secret ingredient, it becomes very easy to succeed in making this Spanish specialty in no time.
For all those who love spreads in general and chickpea hummus in particular, here is a delicious recipe to try without delay: dill and lemon hummus. We will explain step by step with images how to prepare this variation of the traditional recipe.
Saffron, which has been cultivated in Europe since the Middle Ages, is a spice originating from the Middle East. It comes in the form of precious blood-red filaments produced by the flowers of Crocus sativus. These bulbs can be planted at the end of summer to harvest the flower pistils in October. We invite you to discover the world's most expensive spice in 5 questions.
In summer, pasta salad is a specialty that everyone loves at picnics and buffets. If you're looking for a foolproof recipe to prepare this classic dish, try this tomato mozzarella pasta salad. It's very easy to make and truly delicious.
The end of summer, between mid-August and the end of September, is the peak season for blackberries. It is then possible to pick these berries on the roadside, in the countryside, or in forests to make jams or pies. If you are looking for a no-bake recipe, I suggest you discover how to prepare a wild blackberry charlotte.
If you find that rice salads often have a texture that is too dry and a topping that is not very original, try the following recipe. The cherry tomato and coconut milk rice salad stands out from the traditional recipe with its creamy texture and exotic flavor.
