Gastronomy and Food

Orange Semolina Cake: A Delicious Recipe

Gastronomy and Food

The orange semolina cake is a dessert as easy as it is delicious! With its delicate scent of orange, honey, and orange blossom, this very moist cake is reminiscent of oriental pastries. We invite you to discover this fairly simple recipe that needs to be prepared in advance.

08
Mar
2024

Naan Bread Pizza: An Easy Recipe

Gastronomy and Food

You love homemade pizza but don't know how to make the dough? No worries, you can prepare individual pizzas by substituting the dough with small Indian breads called naan. We invite you to discover the very easy recipe for naan bread pizza.

06
Mar
2024

Appetizer Platter: 5 Tips for Creating a Charcuterie and Cheese Board

Gastronomy and Food

In restaurants or at home, the appetizer board has become an essential part of dinner parties. This option, both generous and friendly, allows for sharing a moment of indulgence with family or friends. Here are 5 tips for making a beautiful charcuterie and cheese board.

04
Mar
2024

Green Salad with Pomegranate: A Very Easy Recipe

Gastronomy and Food

A fruit that's very trendy right now for its vitamin C and antioxidant content, the pomegranate fits perfectly in savory dishes like a poke bowl or tabbouleh. It's very easy to incorporate these tiny seeds with a thousand benefits into salads. We invite you to discover an extremely simple recipe for a pomegranate green salad.

23
Feb
2024

Sweet Potato Cake: A Vegan Cake Recipe

Gastronomy and Food

In vegan pastry making, ingredients such as eggs and butter are replaced with alternatives from fruits and vegetables. Sweet potato, being both starchy and sweet, is an excellent choice for adding texture to an egg-free cake. Here is an easy recipe for a vegan sweet potato cake, prepared in the style of an American sweet potato bread.

21
Feb
2024

Korean Cuisine: 5 Things to Know About K-Food

Gastronomy and Food

For the past two decades, Korean culture has been sweeping across the globe and into our dishes. Gastronomy is one of the most fascinating aspects of this country because South Korea has developed a cuisine that is both healthy and creative. Here are 5 things to know about Korean cuisine.

20
Feb
2024

Cashew Chicken: A Chinese Recipe

Gastronomy and Food

Cashew chicken, served in Asian restaurants, is an exotic dish that's quite easy to prepare. We invite you to discover this Chinese-inspired recipe, which will add an exotic touch to your menus.

16
Feb
2024

Yusheng or Prosperity Toss: the Chinese New Year's lucky salad

Gastronomy and Food

In Singapore and the Chinese community in Malaysia, one of the most important traditions to celebrate Chinese New Year involves preparing a salad called Yusheng or Prosperity Toss. We invite you to discover this culinary specialty, which is enjoyed with an astonishing ritual.

14
Feb
2024

Spices: Everything You Need to Know About Paprika in 5 Questions

Gastronomy and Food

Paprika, also known as sweet pepper or pimenton in Spanish, is an essential condiment in Hungarian cuisine. We invite you to discover this spice, with its slightly bitter, spicy, and sometimes smoky flavor, in 5 questions.

08
Feb
2024

No-bake chocolate tartlets: an easy recipe

Gastronomy and Food

If you're looking for a great chocolate dessert to impress your significant other on Valentine's Day or your guests for any other occasion, try this no-bake chocolate tartlet recipe! To make this pretty individual dessert, there's no need to know how to make shortcrust pastry or even to turn on the oven.

07
Feb
2024
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